Magnitude of Malnutrition and Associated Factors Among Pregnancy and Lactating Mother in Meisso Health Center, Meisso Woreda, Oromia Region

Masresha Leta Serbesa; Maleda Tefera Iffa; Mohammed Geleto

doi:doi:10.11648/j.ijbse.20190701.11

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Magnitude of Malnutrition and Associated Factors Among Pregnancy and Lactating Mother in Meisso Health Center, Meisso Woreda, Oromia Region

Masresha Leta Serbesa, Maleda Tefera Iffa, Mohammed Geleto

Published in International Journal of Biomedical Science and Engineering (Volume 7, Issue 1)

Received: 3 March 2019 Accepted: 4 April 2019 Published: 27 May 2019

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Abstract

Introduction: - Malnutrition is one of the major nutritional problems in which the physical function of an individual is impaired to the point which cannot longer maintain adequate body performance process such as growth, physical work and resisting and recovery from the disease. Malnutrition usually stems from low economical situation, poor personal and environmental hygiene and ignorance are contribute to magnitude of high incidence of acute problem of malnutrition. Recent studies found that the center of the problems is the break ward socio economic development of the country which in turn results in one of the lowest standard of living, low level of social service, poor environmental conditions. In this respect it no disheartening to the not that the state of the health service in Ethiopia is low even when compared to the sub-Saharan Africa countries. Objective: To assess magnitude of malnutrition and associated factors among pregnancy and lactating mother in Mi’esso health center, Mi’essoworeda, Oromia Region, Ethiopia. Methods: Institutional based cross sectional study was employed. The study was conducted from Feb 1-May 30, 2017 among pregnancy and lactating in Mi’essoworeda. A total of 304 sample was selected by systematic random sampling from the list of Clients, with different socio-demographic and the collected data was analyses by using computer with the total budget of 4,846.9 Ethiopian birr. Result: The nutritional status of pregnancy and lactating mother based on their weight and height the BMI of the respondents indicates overweight accounts 12.6%, underweight 30.3%, and majority of the pregnancy and lactating mother accounts for 57.2% were normal nutritional level. The weight and height/ length of the pregnancy and lactating mother included in the study were between 1.56m to 1.78m and weight 53kg to 84kg. From multiple logistic regression analysis family income (AOR=2.056, 95%CI=1.051-4.023) and age of women (AOR=2.169 (1.015-4.634) were significantly associated with the nutritional status of the study participants. Recommendation: Facilitate rural-urban community’s access to information on nutrition like feeding practice sanitation, health and development program during pregnancy and lactate and efforts to expand awareness of women education using selected dietary during pregnancy and lactation.

Published in	International Journal of Biomedical Science and Engineering (Volume 7, Issue 1)
DOI	10.11648/j.ijbse.20190701.11
Page(s)	1-7
Creative Commons	This is an Open Access article, distributed under the terms of the Creative Commons Attribution 4.0 International License (http://creativecommons.org/licenses/by/4.0/), which permits unrestricted use, distribution and reproduction in any medium or format, provided the original work is properly cited.
Copyright	Copyright © The Author(s), 2019. Published by Science Publishing Group

Keywords

Magnitude, Pregnancy, Malnutrition

References

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[2]	Latifa MF MH, Nihal SS (2012) Nutritional Awareness of Women during Pregnancy. J American Sci 2012.
[3]	Daba G BF, Fekadu H, Garoma W. i. 2013; 3 (235). Assessment of Knowledge of Pregnant Mothers on Maternal Nutrition and Associated Factors in Guto Gida Woreda, East Wollega Zone, Ethiopia. J Nutr Food Sci. 2013; 3.
[4]	Ronsmans C GW. Maternal mortality: who, when, where, and why. The Lancet. 2014; 368: 1189-200.
[5]	Berhan Y BA. commentary: acttions in the pipeline and the way forward to reduce maternal and perinatal mortality in Ethiopia. Ethiop J Health Sci. 2014: 149-68.
[6]	Idowu O MC, Dopu S.. Anaemia in pregnancy: a survey of pregnant women in Abeokuta, Nigeria. African health sciences. 2007; 5: 295-9.
[7]	Central Statistics Agency, 2011. Ethiopian Demographic and Health Survey, Addis Ababa, Ethiopia. 2011.
[8]	Zhao A, Zhang, Y., Li, B., Wang, P., Li, J., Xue, Y. and Gao, H.. Prevalence of Anemia and Its Risk Factors Among Lactating Mothers in Myanmar. American Journal ofTropical Medicine and Hygine. 2014; 90: 963-7.
[9]	Ronsmans C GW. Maternal mortality: who, when, where, and why. The Lancet 2014; 368: 1189-200.
[10]	Temesgen Desisa DW, Habtamu Fikadu and Dunkana Negussa. Nutritional Status and Associated Factors Among Lactating Mothers in Nekemte Referral Hospital and Health Centers, Ethiopia. International Journal of Nutrition and Food Sciences. 2015; 4: 216-22.
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[12]	Kedir Teji OC, T. P., Tefera Belachew and O’Brien, N. M.. Seasonal variation in nutritional status and anemia among lactating mothers in two agro-ecological zones of rural Ethiopia: A longitudinal study. Elsevier Inc. 2015; 31: 1213–8.
[13]	Daba G BF, Fekadu H, Garoma W. Assessment of Knowledge of Pregnant Mothers on Maternal Nutrition and Associated Factors in Guto Gida Woreda, East Wollega Zone, Ethiopia. J Nutr Food Sci. 2013; 3.

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Masresha Leta Serbesa, Maleda Tefera Iffa, Mohammed Geleto. (2019). Magnitude of Malnutrition and Associated Factors Among Pregnancy and Lactating Mother in Meisso Health Center, Meisso Woreda, Oromia Region. International Journal of Biomedical Science and Engineering, 7(1), 1-7. https://doi.org/10.11648/j.ijbse.20190701.11

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ACS Style

Masresha Leta Serbesa; Maleda Tefera Iffa; Mohammed Geleto. Magnitude of Malnutrition and Associated Factors Among Pregnancy and Lactating Mother in Meisso Health Center, Meisso Woreda, Oromia Region. Int. J. Biomed. Sci. Eng. 2019, 7(1), 1-7. doi: 10.11648/j.ijbse.20190701.11

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AMA Style

Masresha Leta Serbesa, Maleda Tefera Iffa, Mohammed Geleto. Magnitude of Malnutrition and Associated Factors Among Pregnancy and Lactating Mother in Meisso Health Center, Meisso Woreda, Oromia Region. Int J Biomed Sci Eng. 2019;7(1):1-7. doi: 10.11648/j.ijbse.20190701.11

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@article{10.11648/j.ijbse.20190701.11,
  author = {Masresha Leta Serbesa and Maleda Tefera Iffa and Mohammed Geleto},
  title = {Magnitude of Malnutrition and Associated Factors Among Pregnancy and Lactating Mother in Meisso Health Center, Meisso Woreda, Oromia Region},
  journal = {International Journal of Biomedical Science and Engineering},
  volume = {7},
  number = {1},
  pages = {1-7},
  doi = {10.11648/j.ijbse.20190701.11},
  url = {https://doi.org/10.11648/j.ijbse.20190701.11},
  eprint = {https://article.sciencepublishinggroup.com/pdf/10.11648.j.ijbse.20190701.11},
  abstract = {Introduction: - Malnutrition is one of the major nutritional problems in which the physical function of an individual is impaired to the point which cannot longer maintain adequate body performance process such as growth, physical work and resisting and recovery from the disease. Malnutrition usually stems from low economical situation, poor personal and environmental hygiene and ignorance are contribute to magnitude of high incidence of acute problem of malnutrition. Recent studies found that the center of the problems is the break ward socio economic development of the country which in turn results in one of the lowest standard of living, low level of social service, poor environmental conditions. In this respect it no disheartening to the not that the state of the health service in Ethiopia is low even when compared to the sub-Saharan Africa countries. Objective: To assess magnitude of malnutrition and associated factors among pregnancy and lactating mother in Mi’esso health center, Mi’essoworeda, Oromia Region, Ethiopia. Methods: Institutional based cross sectional study was employed. The study was conducted from Feb 1-May 30, 2017 among pregnancy and lactating in Mi’essoworeda. A total of 304 sample was selected by systematic random sampling from the list of Clients, with different socio-demographic and the collected data was analyses by using computer with the total budget of 4,846.9 Ethiopian birr. Result: The nutritional status of pregnancy and lactating mother based on their weight and height the BMI of the respondents indicates overweight accounts 12.6%, underweight 30.3%, and majority of the pregnancy and lactating mother accounts for 57.2% were normal nutritional level. The weight and height/ length of the pregnancy and lactating mother included in the study were between 1.56m to 1.78m and weight 53kg to 84kg. From multiple logistic regression analysis family income (AOR=2.056, 95%CI=1.051-4.023) and age of women (AOR=2.169 (1.015-4.634) were significantly associated with the nutritional status of the study participants. Recommendation: Facilitate rural-urban community’s access to information on nutrition like feeding practice sanitation, health and development program during pregnancy and lactate and efforts to expand awareness of women education using selected dietary during pregnancy and lactation.},
 year = {2019}
}

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TY  - JOUR
T1  - Magnitude of Malnutrition and Associated Factors Among Pregnancy and Lactating Mother in Meisso Health Center, Meisso Woreda, Oromia Region
AU  - Masresha Leta Serbesa
AU  - Maleda Tefera Iffa
AU  - Mohammed Geleto
Y1  - 2019/05/27
PY  - 2019
N1  - https://doi.org/10.11648/j.ijbse.20190701.11
DO  - 10.11648/j.ijbse.20190701.11
T2  - International Journal of Biomedical Science and Engineering
JF  - International Journal of Biomedical Science and Engineering
JO  - International Journal of Biomedical Science and Engineering
SP  - 1
EP  - 7
PB  - Science Publishing Group
SN  - 2376-7235
UR  - https://doi.org/10.11648/j.ijbse.20190701.11
AB  - Introduction: - Malnutrition is one of the major nutritional problems in which the physical function of an individual is impaired to the point which cannot longer maintain adequate body performance process such as growth, physical work and resisting and recovery from the disease. Malnutrition usually stems from low economical situation, poor personal and environmental hygiene and ignorance are contribute to magnitude of high incidence of acute problem of malnutrition. Recent studies found that the center of the problems is the break ward socio economic development of the country which in turn results in one of the lowest standard of living, low level of social service, poor environmental conditions. In this respect it no disheartening to the not that the state of the health service in Ethiopia is low even when compared to the sub-Saharan Africa countries. Objective: To assess magnitude of malnutrition and associated factors among pregnancy and lactating mother in Mi’esso health center, Mi’essoworeda, Oromia Region, Ethiopia. Methods: Institutional based cross sectional study was employed. The study was conducted from Feb 1-May 30, 2017 among pregnancy and lactating in Mi’essoworeda. A total of 304 sample was selected by systematic random sampling from the list of Clients, with different socio-demographic and the collected data was analyses by using computer with the total budget of 4,846.9 Ethiopian birr. Result: The nutritional status of pregnancy and lactating mother based on their weight and height the BMI of the respondents indicates overweight accounts 12.6%, underweight 30.3%, and majority of the pregnancy and lactating mother accounts for 57.2% were normal nutritional level. The weight and height/ length of the pregnancy and lactating mother included in the study were between 1.56m to 1.78m and weight 53kg to 84kg. From multiple logistic regression analysis family income (AOR=2.056, 95%CI=1.051-4.023) and age of women (AOR=2.169 (1.015-4.634) were significantly associated with the nutritional status of the study participants. Recommendation: Facilitate rural-urban community’s access to information on nutrition like feeding practice sanitation, health and development program during pregnancy and lactate and efforts to expand awareness of women education using selected dietary during pregnancy and lactation.
VL  - 7
IS  - 1
ER  -

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Author Information

Masresha Leta Serbesa

Department of Midwifery, Harar Health Science College, Eastern Ethiopia, Harar, Ethiopia
Maleda Tefera Iffa

Department of Nursing, Haramaya University, Eastern Ethiopia, Harar, Ethiopia
Mohammed Geleto

MEISSO HEALTH CENTER, Eastern Oromia Region, Ethiopia

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APA Style

Masresha Leta Serbesa, Maleda Tefera Iffa, Mohammed Geleto. (2019). Magnitude of Malnutrition and Associated Factors Among Pregnancy and Lactating Mother in Meisso Health Center, Meisso Woreda, Oromia Region. International Journal of Biomedical Science and Engineering, 7(1), 1-7. https://doi.org/10.11648/j.ijbse.20190701.11

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ACS Style

Masresha Leta Serbesa; Maleda Tefera Iffa; Mohammed Geleto. Magnitude of Malnutrition and Associated Factors Among Pregnancy and Lactating Mother in Meisso Health Center, Meisso Woreda, Oromia Region. Int. J. Biomed. Sci. Eng. 2019, 7(1), 1-7. doi: 10.11648/j.ijbse.20190701.11

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AMA Style

Masresha Leta Serbesa, Maleda Tefera Iffa, Mohammed Geleto. Magnitude of Malnutrition and Associated Factors Among Pregnancy and Lactating Mother in Meisso Health Center, Meisso Woreda, Oromia Region. Int J Biomed Sci Eng. 2019;7(1):1-7. doi: 10.11648/j.ijbse.20190701.11

Copy | Download

@article{10.11648/j.ijbse.20190701.11,
  author = {Masresha Leta Serbesa and Maleda Tefera Iffa and Mohammed Geleto},
  title = {Magnitude of Malnutrition and Associated Factors Among Pregnancy and Lactating Mother in Meisso Health Center, Meisso Woreda, Oromia Region},
  journal = {International Journal of Biomedical Science and Engineering},
  volume = {7},
  number = {1},
  pages = {1-7},
  doi = {10.11648/j.ijbse.20190701.11},
  url = {https://doi.org/10.11648/j.ijbse.20190701.11},
  eprint = {https://article.sciencepublishinggroup.com/pdf/10.11648.j.ijbse.20190701.11},
  abstract = {Introduction: - Malnutrition is one of the major nutritional problems in which the physical function of an individual is impaired to the point which cannot longer maintain adequate body performance process such as growth, physical work and resisting and recovery from the disease. Malnutrition usually stems from low economical situation, poor personal and environmental hygiene and ignorance are contribute to magnitude of high incidence of acute problem of malnutrition. Recent studies found that the center of the problems is the break ward socio economic development of the country which in turn results in one of the lowest standard of living, low level of social service, poor environmental conditions. In this respect it no disheartening to the not that the state of the health service in Ethiopia is low even when compared to the sub-Saharan Africa countries. Objective: To assess magnitude of malnutrition and associated factors among pregnancy and lactating mother in Mi’esso health center, Mi’essoworeda, Oromia Region, Ethiopia. Methods: Institutional based cross sectional study was employed. The study was conducted from Feb 1-May 30, 2017 among pregnancy and lactating in Mi’essoworeda. A total of 304 sample was selected by systematic random sampling from the list of Clients, with different socio-demographic and the collected data was analyses by using computer with the total budget of 4,846.9 Ethiopian birr. Result: The nutritional status of pregnancy and lactating mother based on their weight and height the BMI of the respondents indicates overweight accounts 12.6%, underweight 30.3%, and majority of the pregnancy and lactating mother accounts for 57.2% were normal nutritional level. The weight and height/ length of the pregnancy and lactating mother included in the study were between 1.56m to 1.78m and weight 53kg to 84kg. From multiple logistic regression analysis family income (AOR=2.056, 95%CI=1.051-4.023) and age of women (AOR=2.169 (1.015-4.634) were significantly associated with the nutritional status of the study participants. Recommendation: Facilitate rural-urban community’s access to information on nutrition like feeding practice sanitation, health and development program during pregnancy and lactate and efforts to expand awareness of women education using selected dietary during pregnancy and lactation.},
 year = {2019}
}

Copy | Download

TY  - JOUR
T1  - Magnitude of Malnutrition and Associated Factors Among Pregnancy and Lactating Mother in Meisso Health Center, Meisso Woreda, Oromia Region
AU  - Masresha Leta Serbesa
AU  - Maleda Tefera Iffa
AU  - Mohammed Geleto
Y1  - 2019/05/27
PY  - 2019
N1  - https://doi.org/10.11648/j.ijbse.20190701.11
DO  - 10.11648/j.ijbse.20190701.11
T2  - International Journal of Biomedical Science and Engineering
JF  - International Journal of Biomedical Science and Engineering
JO  - International Journal of Biomedical Science and Engineering
SP  - 1
EP  - 7
PB  - Science Publishing Group
SN  - 2376-7235
UR  - https://doi.org/10.11648/j.ijbse.20190701.11
AB  - Introduction: - Malnutrition is one of the major nutritional problems in which the physical function of an individual is impaired to the point which cannot longer maintain adequate body performance process such as growth, physical work and resisting and recovery from the disease. Malnutrition usually stems from low economical situation, poor personal and environmental hygiene and ignorance are contribute to magnitude of high incidence of acute problem of malnutrition. Recent studies found that the center of the problems is the break ward socio economic development of the country which in turn results in one of the lowest standard of living, low level of social service, poor environmental conditions. In this respect it no disheartening to the not that the state of the health service in Ethiopia is low even when compared to the sub-Saharan Africa countries. Objective: To assess magnitude of malnutrition and associated factors among pregnancy and lactating mother in Mi’esso health center, Mi’essoworeda, Oromia Region, Ethiopia. Methods: Institutional based cross sectional study was employed. The study was conducted from Feb 1-May 30, 2017 among pregnancy and lactating in Mi’essoworeda. A total of 304 sample was selected by systematic random sampling from the list of Clients, with different socio-demographic and the collected data was analyses by using computer with the total budget of 4,846.9 Ethiopian birr. Result: The nutritional status of pregnancy and lactating mother based on their weight and height the BMI of the respondents indicates overweight accounts 12.6%, underweight 30.3%, and majority of the pregnancy and lactating mother accounts for 57.2% were normal nutritional level. The weight and height/ length of the pregnancy and lactating mother included in the study were between 1.56m to 1.78m and weight 53kg to 84kg. From multiple logistic regression analysis family income (AOR=2.056, 95%CI=1.051-4.023) and age of women (AOR=2.169 (1.015-4.634) were significantly associated with the nutritional status of the study participants. Recommendation: Facilitate rural-urban community’s access to information on nutrition like feeding practice sanitation, health and development program during pregnancy and lactate and efforts to expand awareness of women education using selected dietary during pregnancy and lactation.
VL  - 7
IS  - 1
ER  -

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